tag:blogger.com,1999:blog-227935017432867819.post3083982915139378338..comments2024-03-24T03:42:36.374+08:00Comments on 吃喝玩樂 - Diary of a Growing Boy: A pair of 70 year oldsPeechhttp://www.blogger.com/profile/10335468643735359783noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-227935017432867819.post-52503504372748207562013-03-13T09:38:32.929+08:002013-03-13T09:38:32.929+08:00Brett, I remember you really liked the Angelo x Be...Brett, I remember you really liked the Angelo x Benoit duo, but I guess not many chefs stay at one outlet of the Robuchon empire for very long... the lone exception being Francky Semblat in Macau, perhapsPeechhttps://www.blogger.com/profile/10335468643735359783noreply@blogger.comtag:blogger.com,1999:blog-227935017432867819.post-63760602631231821112013-03-13T03:20:26.016+08:002013-03-13T03:20:26.016+08:00I'm looking forward to my first visit under th...I'm looking forward to my first visit under the new chef. Haven't been in Tapei since October, just before Angelo left, when Robuchon was last visiting. Glad to see some things (ie. Benoit) are still the same.Brett Domuehttps://www.blogger.com/profile/09473725870700398491noreply@blogger.com