tag:blogger.com,1999:blog-227935017432867819.post4259132295922126793..comments2024-03-24T03:42:36.374+08:00Comments on 吃喝玩樂 - Diary of a Growing Boy: Why a restaurant deserves losing its Michelin star, part 2Peechhttp://www.blogger.com/profile/10335468643735359783noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-227935017432867819.post-55194896504604453862013-03-08T02:15:26.009+08:002013-03-08T02:15:26.009+08:00The classic combination for this Cantonese soup wo...The classic combination for this Cantonese soup would be lotus root & dried octopus (八爪魚 or 章魚), DEFINITELY NOT SQUID (魷魚). <br />Does the manager know anything?!?<br />BP,STFU!johanneshttps://www.blogger.com/profile/03436561107776570149noreply@blogger.comtag:blogger.com,1999:blog-227935017432867819.post-76247482608755094082013-03-04T20:54:37.575+08:002013-03-04T20:54:37.575+08:00Glad the food was good. Service is always hit or m...Glad the food was good. Service is always hit or miss in Chinese restaurants.Anonymousnoreply@blogger.com