January 2, 1995

More melted chocolate...

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Back in Paris, and went back to La Rôtisserie d'en Face with Cathy.  Similar menu.

Pâté de la maison


Soft-centered chocolate cake - still a killer.  Just can't get enough of this!

Given the quality of the food here, I have to pay Jacques Cagna, the one-starred flagship restaurant one of these days!

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