June 7, 2015

Sunday goose

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It's Sunday and I'm going back to the office... like I have been for the last few weeks.  Hello Kitty is meeting her friend for lunch at Yat Lok (一樂燒鵝), and since it's so close to my office, I decided to join them for a quick lunch.

Half roast goose (燒鵝半隻) - with three of us, just having a quarter was clearly not enough.  And I definitely can't get enough of the crispy skin, plus the flavors from five-spice and star anise.  Very, very nice.  Even the lean breast meat was delish, never mind the fat that shows up under the skin in the other parts.

Vermicelli soup (湯米粉) - thankfully this isn't anywhere nearly as salty and full of MSG as the bowl I had on my last visit.

Blanched choy sum with oyster sauce (蠔油菜心) - need some veg for that balanced diet.

With my belly full, I now had all the energy to work through my Sunday afternoon!

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